As a one year South Florida resident, I still have a lot of to-do’s to check off my bucket list and one of them happens to be the South Beach Wine & Food Festival coming up this month. You can find me with wine in one hand and a spoon in the other at one of the festival’s 85+ events happening throughout South Florida during February 22-26. Check out the events I’m planning to “wine down” at:
Buddhas and Bellinis – #WillWorkOutForChampagne Loews Miami Beach Hotel Americana Lawn is hosting a morning of yoga & zen, before celebrating with a tart and tangy cultured dairy beverage that’s 99% lactose free and packed with probiotics, aka the “champagne of dairy.”
Craft-y Happy Hour – Happening at Miami’s beloved Bodega Taqueria y Tequila, this late-night hot spot collaborated with Craft Spirits Fest to reveal a spirits and mixology party that Bodega say is “worth the wait.”
Southern Kitchen Brunch hosted by Trisha Yearwood – The event has the words “ Southern” and “brunch” in it – that was enough to convince me. I’m envisioning fried chicken, mac n’ cheese, fried green tomatoes, and any other beautiful carbohydrate dish. This event will include Trisha Yearwood and other Southern-style chefs that will cook up some of her favorite supper dishes from her cookbook, Trisha’s Southern Kitchen.
Around the World with 8 Rosés – #RoséAllDay Reppin’ Diamond PR, The Palms Hotel & Spa, located minutes from the heart of South Beach, will be hosting this dream event. Ranging from still to sparkling, the event will include all the major winemaking regions throughout the world – yes, please.